Vegetables >
| | Baked Acorn Squash
2 large acorn squash, cleaned
1/4 cup of butter or margarine, melted
1/3 cup of orange juice
1/2 cup of firmly packed brown sugar
Orange juice, optional
Place halves of squash, cut side down, in a shallow baking dish. Add 1 inch of water. Bake, uncovered, at 400F. for 30 minutes or until tender.
Remove squash from baking dish, and cut into quarters. Place in a 13x9x2 inch baking dish.
Combine butter and orange juice, pour over squash. Sprinkle sugar over squash. Return to oven; bake 10 minutes. Garnish with orange slices., if desired. Yield: 8 servings |
|
| |
Follow us:
Facebook
Blogger
Twitter
|
Basic-Recipes.com
| 
|