3 cups of zucchini, thinly sliced (about 1 lb.) 1/2 cup of bread crumbs, seasoned Italian 3 tablespoons of Parmesan cheese, grated 1/4 teaspoon of pepper 2 egg whites, lightly beaten cooking spray
Preheat oven to 450ºF. Combine bread crumbs, Parmesan, and pepper; mix well. Dip the zucchini slices in egg whites; dredge in bread crumb mixture. Place zucchini in a single layer on a baking sheet coated with cooking spray. Bake at 450ºF. for 15 minutes. Turn zucchini over; bake an additional 10-15 minutes or until outside is crispy and browned. 4 servings
Note: Baking time might be a bit long check after 8-10 minutes on first side, second side may only need about 5 more minutes.
Basic-Recipes.com is not backed by a Food TV Show, a TV Chef, or a large cooking magazine. We're just a few people that like to cook and are trying to live the American Dream, believing that hard work will be rewarded. We know the economy is bad, but we ask that you make a donation (of any size), so that we can keep basic-recipes.com up and running. Thank you for visiting and supporting us.
Basic-Recipes.com
| 
|