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In a medium saucepan combine the zucchini slices, green onion, and butter. Cook, uncovered, over low heat for 5 minutes. Stir in sherry and salt, cover and cook over low heat until the vegetables are tender., 5 minutes more. Stir in the walnuts, serve immediately. Serves 5 Catalogs.com -- Order Catalogs & Great Savings!! |
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