Holiday Recipes > Fruit Cake Recipes >
Rich Boiled Fruit Cake
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Place margarine, sugar, fruit and water into saucepan. Bring to a boil and simmer for approximately 10 minutes. Leave to cool. Sieve flour, spices, and baking soda and add to contents of saucepan. Beat eggs into mixture and pour into a greased and lined 7" square baking pan. Bake at 160ºC. (320ºF. gas mark 3) for 75 minutes. |
